Manatees at Blue Spring State Park (again again)

We’ve had a couple of cold-for-Florida mornings and today started at 38f (4c); the Manatees swim in to warm springs in weather like this so we headed to Blue Spring State Park – where there were 500+ for us to try and see. It’s not too hard to spot the Manatees as shadows in the water, and sometimes a nose will pop up to breath, but it’s quite hard to photograph them … but this is what I captured for you (after a lot of deleting!)

Here also is one video:

Making “Feuilletine Buche”

Approaching Christmas we thought that the latest class at Le Petit Paris would be perfect, being their Feuilletine Buche (similar to a chocolate log cake), and today for the first time Margaret joined me. This class was more of a “watching” one, with very little for us to actually do, so a bit less fun than many. On the other hand we came home with two chocolate log cakes ready for Christmas!

The cake has a chocolate mousse center (frozen during making so it’s easier to handle) with almond sponge base with a crunchy “Feuilletine” filling, all coated in a shiny chocolate glaze. Here are photos during the making …